Baked bean chili recipe

baked bean chili -

Take the wonderful deliciousness of baked beans and the spicy heartiness of chili, simmer them together and the result is Baked Bean Chili.  Enjoy!

Baked Bean Chili


  • 1/2 lb bacon
  • 1 cup onion, diced
  • 1 lb ground beef
  • 1 Tbsp olive oil
  • 2 – 15 oz cans pork and beans (do not drain)
  • 1 – 15 oz can corn (drained)
  • 1 bottle honey Dijon BBQ sauce (OR 1 bottle honey BBQ sauce and 2 Tbsp Dijon mustard)


  • 2 – 15 oz cans cut green beans
  • 1 – 15 oz can red kidney beans
  • 1 – 15 oz can great northern beans
  • 1 – 15 oz can black beans


  • Cut bacon into small pieces and cook until browned; drain and set aside.
  • In a large pot, heat olive oil and saute onions and ground beef until beef is no longer pink; drain.
  • Add pork and beans, corn, rinsed beans, BBQ sauce and bacon; mix well.
  • Simmer on medium-low heat 30-40 minutes; stir often.

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